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Casual££Modern BritishBistro

Sticky Walnut

11 Charles Street, Hoole, Chester, CH2 3AZ

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About

The neighbourhood bistro that put Hoole, a short walk northeast of the walled centre, on Chester's food map. Part of chef Gary Usher's Elite Bistros group, Sticky Walnut runs a seasonal menu of confident, produce-led British cooking under head chef Luke Richardson, and holds a 2 AA Rosette for culinary excellence. The room is small, informal and usually full, and the fixed-price lunch and early menus are good value against the a la carte. Closed Monday and Tuesday.

Photos

Features

Seasonal menuFixed price lunchBooking recommendedAa rosette

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