
Food
Cavistons Food Emporium
Three-generation Glasthule seafood deli, smoking own salmon since 1946.
Known for: Home-smoked Irish salmon
Hours: Mon–Sat 9:00–18:00; Sun 11:00–17:00

Marine Road, Dún Laoghaire
Dingle-founded ice cream maker whose Dún Laoghaire shop sits on Marine Road, two minutes from the DART. The ice cream is made in Dingle from West Kerry milk and cream and uniformly excellent flavours including brown bread, sea salt and seaweed, and Dingle gin. The Dún Laoghaire branch is a takeaway counter; you eat the cone walking out the East Pier.

Three-generation Glasthule seafood deli, smoking own salmon since 1946.
Known for: Home-smoked Irish salmon
Hours: Mon–Sat 9:00–18:00; Sun 11:00–17:00