
Food
Murphys Ice Cream
Dingle ice cream maker with a Marine Road takeaway counter.
Known for: Brown bread and sea salt ice cream
Hours: Daily 12:00–22:00 (summer); 12:00–21:00 (winter)

59 Glasthule Road, Sandycove, Dún Laoghaire, A96 D962
Three generations of Cavistons have run this Glasthule deli since 1946. Smoked Irish salmon and trout from the family's own kiln, daily catch from the Irish fleet, prepared salads and chowder, and the supporting bookend of cheese, charcuterie and small-batch Irish food products. Restaurant in the back room (open from 1996); shop and deli at the front.

Dingle ice cream maker with a Marine Road takeaway counter.
Known for: Brown bread and sea salt ice cream
Hours: Daily 12:00–22:00 (summer); 12:00–21:00 (winter)