Quay West Restaurant
The Quay, Donegal Town, Co. Donegal
About
Quay West overlooks Donegal Bay and serves modern Irish cooking built on named local produce: Donegal mountain lamb, chargrilled Aubrac beef and seafood landed at Killybegs, the county's main fishing port a short drive down the N56. The bay-facing room and the produce-led menu make it one of the more food-focused sit-down options in the town, a step up from the pub-restaurant format found elsewhere on the same streets.
Photos
Features
More Casual Restaurants
La Bella Donna
An Italian restaurant on Bridge Street serving pizza, pasta, fish, steak and chicken cooked to order.
The Harbour Restaurant & Bar
A mixed-menu restaurant and bar near the Quay, with pizza, seafood, steak and a children's menu.
Market House Restaurant
A restaurant overlooking the Diamond and the Four Masters monument, known for its Steak on the Stone (8oz prime fillet).