Irish€€€Modern IrishSeafood
Treyvaud's Restaurant
62 High Street, Killarney, Co. Kerry, V93 KV66
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About
Run by the brothers Paul and Mark Treyvaud since 2003, this High Street restaurant does modern Irish cooking with a steady hand: seafood chowder, fish cakes, game in season and a respectable steak. It pitches itself between the fine-dining rooms and the pub kitchens, which makes it a reliable choice for a proper dinner without ceremony. Booking direct is wise at weekends and through the summer.
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Modern irishSeafoodFamily run
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